Why You’ll Love This Job
$500 Sign-on bonus available!* (payable after 90 days of employment)
The Line Cook position is an integral part of our guest experience. As Line Cook at the Hilton Garden Inn Marlborough, you have an opportunity to make a difference in people’s day. A great meal, with a bright smile, can make a real positive influence on somebody’s day and start them off right! This is what we do at the Hilton Garden Inn Marlborough. We are Hosptitality!
If you love to travel, take note of our exceptional travel benefits for all Hilton team members! As a Hilton Team Member, you will have access to employee stay rates as low as $35, at thousands of hotels worldwide.
Job Duties and Responsibilities
Hours: 3pm – 11pm, Additional hours available in banquets and breakfast service.
RESPONSIBILITIES:
- Cook menu items to customer order and satisfaction
- Keep work area clean, sanitized, and organized
- Maintain compliance with applicable health, safety, food handling, hygiene codes and standards
- Assist in dish washing and other areas of the kitchen as needed
- Note out of stock items and possible shortages
- Operate, maintain, and properly clean all kitchen equipment for cooking, prep and storage
- Assist in prep work for next shift and banquets
- Assist in storing food deliveries
- Ensure proper breakdown at end of shift and cleaning of kitchen and other workstations as needed
- Perform other duties as assigned by management
Qualifications
Skills:
- Line Cook experience preferred, but not required
- ServSafe/Safe Food handling certification required. (Property can train toward certification)
- Bright Smile & Excellent customer service skills
- Basic understanding of or ability to learn food handling techniques, preparation, and cooking procedures
- Ability to function well in a fast-paced and sometimes stressful environment
- Ability to work quickly and efficiently
- Ability to work well with a team & strong communication skills
Type: Full Time (Hourly)
Job ID: 125869