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Why You’ll Love This Job

Do you have what it takes to be part of the Wings & Rings crew? This isn’t your typical restaurant job. W&R is the kind of place for people who love good food and love to show people a good time.

Job Duties and Responsibilities

Restaurant Manager Responsibilities: 

  • Overseeing daily business operations.
  • Developing and implementing growth strategies.
  • Training low-level managers and staff.
  • Creating and managing budgets.
  • Improving revenue.
  • Hiring and training employees.
  • Evaluating performance and productivity.
  • Analyzing accounting and financial data.
  • Payroll and inventory


Restaurant Manager Qualifications: 

  • Technical Skill.
  • Conceptual Skill.
  • Interpersonal and Communication Skills.
  • Decision-Making Skill.
  • Diagnostic and Analytical Skills.
  • Ability to work long hours.
  • Earns the organization money.
  • Integrity: Tells the truth/Is discreet/Keeps their promises
  • Excels at conflict prevention & resolution.
  • Habitual consistency
  • Teaches everyone something new daily.
  • Exhibits grace under pressure, executes with quality, speed and value.

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Type: Full Time (Salaried)
Job ID: 98670